Category Archives: Break Fast

Cooking Up Green Cuisine

Features on Entrepreneur.com It’s an understatement to say Matthew Stockard, a.k.a. Chef Matt, was prepared when California legalized adult-use cannabis in 2016. By then the world-traveled chef had been experimenting with cannabis in the privacy of his home kitchen for more than 20 years. “I’ve been making a cannabis barbecue sauce for friends since 1994 […]

INTERNATIONAL BRANDS ATTEND CBD EXPO WEST IN ANAHEIM

CBDTODAY.COM Brand On the demonstration stage, Chef Matt Stockard cooked up a few tasty dishes, included cheese dusted ravioli that had been sautéed in infused cooking oil. Attendees were able to sample the tempting treats, straight from chef’s sauté pan. Chocolate–always a favorite even when it’s not infused–was also popular in the edibles category, alongside gummies, hard […]

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